A family farm in Castalia, owner Dean raises a variety of heirloom vegetables using organic methods. He also grows organic shiitake mushrooms, strawberries, blackberries and figs.
Some of the most tender, hand picked produce at market can be found under the very first market tent. But you better be the early bird to get first dibs on Dean’s selection. He’s famous for his tomatoes, but you won’t be disappointed no matter the season!
The best time to shine a light on this long-time farmer is during peak tomato season, and here we are. From slicers to Cherokees, he has varieties a plenty grown with the most love and tenderness. A delicacy that is a short lived season. Get ’em while they’re ripe!
Pay Dean a visit and take home his organically-grown, pesticide-free produce!